The Taste! To Go Team
Andrea Williams
Owner/Executive ChefAndrea Williams has always been a dreamer with an entrepreneurial spirit. Exacting standards and an unwillingness to settle for the status quo have been trademarks of the Taste! To Go kitchen. A focus on exceeding clients expectations is what seperates Taste! To Go from the industry.
Andrea loves a challenge and is always ready to tackle what appears to be the impossible. Client’s ideas and dreams inspire her and she loves to create events for you!
Emily Gross
Owner/Managing PartnerAndrea had a wild idea and needed a rational partner. Years later, they are still working together to create memorable parties and events. An attention to detail is important to the team and Emily ensures that team members understands client expectations and delivers!
Emily works very closely with all of our clients and venues and manages our rock star staff.
Jayme Jaeger
Event Manager
Jayme has been with Taste! To Go since 2021 and handles event coordination at Taste! To Go and assists with venue coordination at our Curate East Village Event Venue.
Brett Henderson
Chef
Brett has been working in the Taste! kitchens since 2021.
Event Staff:
Taste! has been blessed with the best event staff in the world! More than 90 part time staff work with us; bartending, serving, butlering drinks & appetizers, bussing, prepping, cleaning, loading and unloading. This team works tirelessly to provide excellent service at events.